Ranch Potatoes - cooking recipe

Ingredients

6 large irish potatoes
16 oz ranch dressing
2 c shredded cheese
1/2 c bacon bits
butter
salt and pepper to taste

Preparation

Quarter potatoes and microwave for 10 minutes covered with plastic wrap.
Unwrap and put in 9 x 13 inch pan.
Squeeze some butter on potatoes, salt and pepper.
Pour ranch dressing over potatoes.
Sprinkle cheese, then bacon bits.
Cover with foil and cook 45 minutes in 400 degree oven.
Remove foil and put on top shelf of oven.
Bake 15 to 20 minutes until lightly browned.