Sweet N Sour Meatballs - cooking recipe

Ingredients

6 lb. ground chuck
1 Tbsp. minced garlic
2 lb. ground pork
1 Tbsp. pepper
8 eggs
2 Tbsp. onion flakes
3 Tbsp. salt
6 heels of bread

Preparation

Mix ingredients well and shape into very small balls.
Fry in about 1 inch of oil, stirring frequently until lightly browned. Take up with a slotted spoon and drain on paper towels.
Transfer to a large, electric roaster.