Cottage Cheese Herb Dip - cooking recipe

Ingredients

1 c. cottage cheese
2 Tbsp. lemon juice
2 Tbsp. milk
2 Tbsp. mayonnaise
2 Tbsp. chopped onions
1/4 c. parsley flakes
1/4 tsp. tarragon
dash of pepper

Preparation

Mix all ingredients in blender until smooth and creamy.
Serve with raw vegetable sticks.