Shirley'S Salad - cooking recipe

Ingredients

1/2 c. sugar
1 c. water
1 can crushed pineapple
1 large pkg. apricot Jell-O
8 oz. softened cream cheese
8 oz. Cool Whip
1 c. diced celery
1 c. chopped walnuts

Preparation

Bring to a boil sugar, water and pineapple.
Add Jell-O.
Mix and let set until partially set.
Add cheese, Cool Whip, celery and walnuts.
Chill.