Chocolate Pound Cake - cooking recipe
Ingredients
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3 c. sugar
3 c. flour (plain)
5 eggs
1 c. milk
1 c. Snowdrift shortening
1 stick margarine
1 tsp. vanilla
4 Tbsp. chocolate
1 tsp. baking powder
Preparation
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Cream sugar, chocolate, Snowdrift and butter.
Sift flour and baking powder together.
Add flour mixture, egg and milk alternately.
Add vanilla.
Bake in tube pan at 300\u00b0 for 1 1/2 to 2 hours.
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