Chocolate Pound Cake - cooking recipe

Ingredients
    3 c. sugar
    3 c. flour (plain)
    5 eggs
    1 c. milk
    1 c. Snowdrift shortening
    1 stick margarine
    1 tsp. vanilla
    4 Tbsp. chocolate
    1 tsp. baking powder
Preparation
    Cream sugar, chocolate, Snowdrift and butter.
    Sift flour and baking powder together.
    Add flour mixture, egg and milk alternately.
    Add vanilla.
    Bake in tube pan at 300\u00b0 for 1 1/2 to 2 hours.

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