Half-Way Bars - cooking recipe
Ingredients
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1 c. shortening
1/2 c. brown sugar
1/2 c. white sugar
2 egg yolks
1 Tbsp. water
1/2 tsp. baking soda
2 c. sifted flour
1 (6 oz.) pkg. chocolate chips
2 egg whites
1 c. brown sugar
Preparation
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Mix first seven ingredients and pat into a well-greased 9 x 13-inch pan.
Sprinkle with chocolate chips and press them into the mixture.
Beat egg whites until stiff and then add 1 cup brown sugar.
Spread this over bottom layer.
Bake at 325\u00b0 for 35 minutes.
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