Mary'S Pound Cake - cooking recipe

Ingredients

2 sticks Sunny Land Sweet Butter
1/2 c. Crisco
2-1/2 c. sugar
5 eggs
1 c. Carnation Milk
3 c. Gold Medal plain flour
1/2 tsp. baking powder
1 tsp. vanilla
1 tsp. almond flavoring

Preparation

Cream together butter, Crisco, and sugar.
Add eggs, 1 at a time.
Add milk, flour, baking powder, vanilla and almond flavoring.
Place in greased Bundt pan.
Cook at 325\u00b0 for 1 hour and 15 minutes.
Start in cold oven.