Taco Salad - cooking recipe

Ingredients

1 lb. ground beef
1 large head lettuce, shredded
3 tomatoes, diced
1 small can sliced green olives
1 small can sliced black olives
1/2 lb. shredded cheese
1 small pkg. corn chips
French dressing

Preparation

Brown ground beef and drain.
In large mixing bowl, combine all ingredients, tossing gently.
Add dressing.
Chill slightly before serving.