Oatmeal Banana Bread - cooking recipe

Ingredients
    2 c. packaged biscuit mix
    1 c. quick cooking oats
    1/2 c. chopped walnuts
    1/4 c. butter
    1/2 c. sugar
    2 eggs
    2 ripe bananas, mashed (1 c.)
    1/4 c. milk
Preparation
    Combine biscuit mix, oats and nuts; set aside.
    Cream butter and sugar until light and fluffy.
    Beat in eggs, one at a time; stir in bananas and milk.
    Add dry ingredients all at once, stirring until moistened.
    Turn into greased 9 1/2 x 5 x 3-inch loaf pan.
    Bake at 350\u00b0 about 40 minutes or until done.
    Remove from pan; cool.

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