Jello Cake - cooking recipe
Ingredients
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3 small boxes Jell-O
2 c. hot water
2 c. cold water
1 can fruit cocktail
1 angel food cake
Preparation
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Mix Jell-O and fruit cocktail and let set a while in the refrigerator.
When beginning to get thick, pour over cake in a container with a lid.
Then shake back and forth to cover cake all over.
Then turn cake upside down.
Leave in refrigerator until sets.
Turn out on a cake plate.
Slice and serve.
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