Jello Cake - cooking recipe

Ingredients
    3 small boxes Jell-O
    2 c. hot water
    2 c. cold water
    1 can fruit cocktail
    1 angel food cake
Preparation
    Mix Jell-O and fruit cocktail and let set a while in the refrigerator.
    When beginning to get thick, pour over cake in a container with a lid.
    Then shake back and forth to cover cake all over.
    Then turn cake upside down.
    Leave in refrigerator until sets.
    Turn out on a cake plate.
    Slice and serve.

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