Pineapple Walnut Cake - cooking recipe
Ingredients
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2 c. flour
2 c. sugar
1 tsp. vanilla
3 eggs
1/2 c. walnuts, chopped
1 tsp. baking soda
1 tsp. salt
1 (20 oz.) can crushed pineapple, not drained
Preparation
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Mix all ingredients together.
Bake 45 minutes at 350\u00b0 in a 13 x 9-inch pan.
Spread with icing while still warm.
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