Mom'S Cinnamon Coffee Cake - cooking recipe

Ingredients

1 pkg. yellow cake mix
3 oz. box instant vanilla pudding
3/4 c. oil
1 tsp. butter flavoring
1 tsp. vanilla
3/4 c. water
4 eggs

Preparation

Beat all the ingredients for 8 minutes and pour into a 9 x 13-inch pan or a Bundt pan.
Mix 1/2 cup sugar and 1 teaspoon cinnamon.
Sprinkle on top.
Swirl.
Bake at 350\u00b0 for 50 minutes. It is good without icing or use 1 cup powdered sugar, 1 teaspoon butter flavoring and 2 tablespoons milk for the icing.