Buttermilk Pie - cooking recipe

Ingredients

1 1/2 sticks melted butter
3 1/4 c. sugar
1/2 c. plain flour
6 eggs
1 tsp. vanilla
1/2 tsp. almond flavoring
1 c. buttermilk
2 unbaked pie shells

Preparation

Add sugar and flour to butter.
Blend well.
Add eggs, flavoring and buttermilk.
Pour into pie shells.
Bake 40 minutes at 350\u00b0 or until center is almost firm.