Pineapple Cake - cooking recipe

Ingredients
    2 eggs
    2 c. sugar
    2 c. flour
    2 tsp. soda
    1 tsp. salt
    1 Tbsp. vanilla
    1 (20 oz.) can crushed pineapple with juice
    1/2 c. nuts
Preparation
    Blend eggs and sugar.
    Add remaining ingredients.
    Mix well. Bake in sheet pan 15-20 minutes at 350\u00b0.

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