Pineapple Cake - cooking recipe
Ingredients
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2 eggs
2 c. sugar
2 c. flour
2 tsp. soda
1 tsp. salt
1 Tbsp. vanilla
1 (20 oz.) can crushed pineapple with juice
1/2 c. nuts
Preparation
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Blend eggs and sugar.
Add remaining ingredients.
Mix well. Bake in sheet pan 15-20 minutes at 350\u00b0.
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