Cherry Chocolate Cake - cooking recipe

Ingredients

1 box chocolate cake mix
1 can cherry fruit filling
3 eggs

Preparation

Combine cake mix, eggs and cherry filling.
Mix until well blended.
Pour into greased and floured 9 x 13-inch pan.
Bake at 350\u00b0 for 35 to 40 minutes.
Serve with real whipped cream.