Heavenly Hash - cooking recipe

Ingredients
    1/2 c. butter or oleo
    1/2 c. sugar
    1 egg
    1/2 c. crushed pineapple
    1 c. whipped cream
    1/2 lb. vanilla wafers, crushed
Preparation
    Mix butter, sugar and egg.
    Fold together crushed pineapple and whipped cream.
    Place 1/2 wafers in bottom of dish.
    Add mixed cream mixture; top with remaining crumbs.
    Chill for 5 hours.

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