Heavenly Hash - cooking recipe
Ingredients
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1/2 c. butter or oleo
1/2 c. sugar
1 egg
1/2 c. crushed pineapple
1 c. whipped cream
1/2 lb. vanilla wafers, crushed
Preparation
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Mix butter, sugar and egg.
Fold together crushed pineapple and whipped cream.
Place 1/2 wafers in bottom of dish.
Add mixed cream mixture; top with remaining crumbs.
Chill for 5 hours.
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