Oven Fried Chicken - cooking recipe

Ingredients

chicken wings
seasoning salt
pepper
1/2 c. flour
1/2 c. bread crumbs
1/4 c. Creole seasoning

Preparation

Wash chicken in cold water and salt and pepper each piece. Mix Creole, flour, bread crumbs and seasoning salt in a plastic Ziploc bag.
Add a few wings at a time and shake the bag to coat evenly.
Place on a cookie sheet.
Bake at 400\u00b0 for 50 to 60 minutes, turning once at 20 to 25 minutes.