Ham And Noodles - cooking recipe

Ingredients

1 smoked butt, boiled, then cubed
1 pkg. egg noodles, boiled, then drained
1 small can cream (evaporated milk)
1 Tbsp. vinegar
2 eggs, beaten
2 Tbsp. flour

Preparation

Mix 1 small can cream, flour, vinegar and eggs.
Add this to noodles, then add cubed smoked butt.
Put in casserole and bake at 350\u00b0 until browned a little on top (about 20 minutes).