Blender Potato Pancakes - cooking recipe

Ingredients

4 eggs
2 3/4 c. flour
1 1/2 tsp. salt
2 Tbsp. oil
1/2 c. milk
1/2 small onion, chopped
2 c. potatoes, diced

Preparation

Break eggs in blender and blend until light.
Add remaining ingredients.
Blend until potatoes are dissolved (no lumps).
Use a greased pancake pan and pour like you would for pancakes.
Serve with butter and sour cream.