Pacific Island Fruit Salad - cooking recipe

Ingredients

1 pink grapefruit, peeled and cut in chunks
2 oranges, peeled and cut in chunks
1 bunch grapes (red or green)
3 bananas, cut in chunks
1 pineapple, cut in chunks

Preparation

Clean and cut fruits.
Lightly dust with powdered sugar and nutmeg and toss.
Serve in chilled glass bowls for individual servings or one large bowl for group gatherings.