Applesauce Cake - cooking recipe

Ingredients

3 c. flour
1 1/2 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon
1 tsp. cloves
1 tsp. nutmeg
1 c. shortening (butter)
1 1/2 c. brown sugar
2 eggs
2 c. thick applesauce
1 c. light and dark raisins
1 c. chopped nuts

Preparation

Sift dry ingredients together; set aside.
Cream shortening and sugar well.
Add eggs.
Stir in applesauce.
Blend in flour mixture in 3 additions, stirring in raisins and walnuts with the last flour addition.
Bake at 350\u00b0 for 45 to 50 minutes in well-greased metal pan, 8 x 11-inch or larger.