Chicken Dijon - cooking recipe

Ingredients

4 Tbsp. oleo
1/2 c. honey
1/4 c. Dijon mustard
1 tsp. salt
1 tsp. curry
4 whole chicken breasts, halved, boned and skinned

Preparation

Mix all ingredients together and pour over chicken.
Bake at 350\u00b0 for 60 minutes.
Serve over rice.