Sparkling Dessert - cooking recipe

Ingredients

1 (3 oz.) pkg. Jell-O (any flavor)
1 c. boiling water
1 c. cold ginger ale
1 c. diced, drained canned fruit

Preparation

Dissolve Jell-O in boiling water.
Add ginger ale.
Chill until thickened.
Add fruit and pour into individual dishes and chill until set.
Serves 6.