Vegetable Soup - cooking recipe

Ingredients

1 lb. hamburger
1 onion, chopped
1/4 c. green pepper, chopped
1 can butter beans
1 can green peas
1 can corn
6 potatoes, diced
1 can green beans
3 carrots, sliced
1 qt. tomatoes
1 Tbsp. mustard
1/4 c. sugar
3 Tbsp. Worcestershire sauce
1 Tbsp. Tabasco sauce
salt and pepper to taste

Preparation

Brown beef, onion and green pepper; drain.
Add butter beans, peas, corn, potatoes, green beans and carrots.
Cook until potatoes are tender.
Add tomatoes, mustard, sugar, Worcestershire sauce, Tabasco sauce, salt and pepper.
Cook on medium-low to desired thickness.