Fried Apple Pies - cooking recipe

Ingredients

1 1/2 c. sliced dried apples
1 Tbsp. butter or margarine
3/4 tsp. ground cinnamon
2 c. all-purpose flour
1/2 c. shortening
vegetable oil
2 c. water
1/2 c. sugar
1/2 tsp. ground nutmeg
1/2 tsp. salt
1/4 to 1/2 c. milk
sifted powdered sugar

Preparation

Combine apples and water in a medium saucepan; bring to a boil. Reduce heat and simmer 30 minutes or until apples are soft and liquid evaporates.
Mash mixture with a fork.
Stir in butter, sugar, cinnamon and nutmeg; set apple mixture aside.