Seven Layer Cookies - cooking recipe

Ingredients

1/4 lb. margarine
1 c. graham cracker crumbs
1 (12 oz.) pkg. chocolate chips
1 (12 oz.) pkg. butterscotch chips
1 c. coconut
1 c. walnuts, chopped
1 c. evaporated milk

Preparation

Melt margarine in oven in a 9 x 13-inch pan.
In order given, spread each ingredient into pan.
Do not stir.
Bake at 350\u00b0 for 35 to 45 minutes.
When cooled, cut in squares.
Yield:
20 to 24 servings.
Good!