Banana Bread - cooking recipe

Ingredients

2 c. plain flour
1 tsp. salt
1 c. mashed bananas
1 c. sugar
1/2 c. shortening
2 eggs
nuts
1 Tbsp. vinegar and enough milk to make 1/2 c. liquid

Preparation

Cream shortening, sugar and eggs. Beat until fluffy. Alternately add bananas, nuts, flour and liquid.
Beat until smooth. Bake at 350\u00b0 for 60 to 70 minutes.