Food Drop Sour Cream Pound Cake - cooking recipe

Ingredients

3 c. flour
1/4 tsp. baking soda (no lumps)
1 c. (2 sticks) butter (room temperature)
3 c. sugar
6 large eggs
1 tsp. vanilla
1/4 tsp. almond extract
1/4 tsp. coconut extract
1/2 tsp. lemon extract
1/4 tsp. orange extract
8 oz. (1 tub) sour cream

Preparation

Sift together flour and baking soda; then set aside.