Toffee Bars - cooking recipe

Ingredients
    1/2 c. real butter
    1/2 c. Parkay margarine
    1/2 c. sugar
    1 box graham crackers
    1 bag semi-sweet morsels
Preparation
    Bring real butter, margarine and sugar to a boil, stirring constantly.
    Line a cookie sheet with foil and lay out 1 1/2 packages of graham crackers (separated).
    Pour above ingredients over crackers and then a package of semi-sweet morsels.
    Bake at 350\u00b0 for 8 minutes.

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