Hershey'S Doubly Chocolate Cookies - cooking recipe

Ingredients

1 c. (2 sticks) butter or margarine
1 1/2 c. sugar
2 eggs
2 Tbsp. vanilla
2 c. flour
2/3 c. Hershey's cocoa
3/4 Tbsp. soda
1/4 tsp. salt
2 c. chocolate chips
1/2 c. nuts (optional)

Preparation

Preheat oven to 350\u00b0.
In large bowl, beat butter, sugar, eggs and vanilla until light and fluffy.