Shrimp Dip - cooking recipe

Ingredients

1 can cream of shrimp soup
1 (8 oz.) pkg. cream cheese
1 tsp. lemon juice
garlic salt to taste
dash of Tabasco
1 can baby shrimp, drained

Preparation

Mix ingredients, other than shrimp, with mixer until dip consistency.
Do not overmix or it will become runny.
Fold in shrimp or shrimp pieces.
Chill until ready to serve.