Marshmallow Crispy Treats - cooking recipe

Ingredients

3 Tbsp. Parkay spread sticks
6 c. (10 1/2 oz.) miniature marshmallows
6 c. Rice Krispies cereal

Preparation

Grease a 13 x 9-inch baking pan.
Microwave spread in a large microwavable bowl on High for 45 seconds or until melted.
Add marshmallows; toss to coat with spread.
Microwave 1 1/2 minutes or until smooth when stirred, stirring after 40 seconds. Immediately add cereal.
Mix lightly until well coated.
Press into a baking pan.
Cool and cut into squares.
Makes about 24.