Taffy Apple Salad - cooking recipe

Ingredients

1 Tbsp. flour
1 egg
1 (8 oz.) can crushed pineapple (reserve juice)
4 c. Red Delicious apples, chopped
1 c. salted peanuts
1 (8 oz.) carton Cool Whip
1/2 c. sugar
2 Tbsp. apple cider vinegar

Preparation

Combine flour and sugar; mix. Beat egg and add to flour and sugar mixture. Add vinegar and reserved pineapple juice.
Cook and stir in 1 1/2 or 2-quart saucepan on low heat until thick, 3 to 5 minutes. Cool.