Chipped Beef Bake - cooking recipe

Ingredients

1 (8 oz.) sour cream
3 small jars dried beef
1/2 tsp. garlic salt or powder
1 (8 oz.) cream cheese, soft
1 Tbsp. dehydrated onion

Preparation

Combine cream cheese and sour cream together; mix well.
Add onion, garlic and beef; mix well.
Put in crock-pot on low.
Cook until hot.
Serve warm with crackers or rye rounds.