Zucchini Bread - cooking recipe

Ingredients

3 eggs
3 c. flour
1 tsp. vanilla
1/2 c. chopped nuts
1 c. oil
2 c. sugar
1 tsp. baking soda
1 tsp. baking powder
2 tsp. cinnamon
1/2 tsp. salt
2 c. grated or finely chopped zucchini

Preparation

Beat eggs until foamy.
Stir in sugar, oil and zucchini.
Mix well, then add dry ingredients and nuts.
Pour into 2 well-greased bread pans and bake for 1 hour and 10 minutes at 350\u00b0.