Party Cheese Ball - cooking recipe

Ingredients

16 oz. cream cheese
8 oz. Cheddar cheese, shredded
1 Tbsp. pimento
1 Tbsp. chopped pepper
1 Tbsp. finely chopped onion
1 tsp. fresh lemon juice
2 tsp. Worcestershire sauce
dash of cayenne pepper
dash of salt
1 c. finely chopped nuts

Preparation

Combine all ingredients except nuts; form in a ball and roll in nuts.
Wrap and chill for 24 hours.