Apple Dumplings - cooking recipe

Ingredients
    5 Delicious apples
    2 c. flour
    1 tsp. salt
    3/4 c. butter flavor shortening
    1 c. milk
    2 c. sugar
    2 c. water
    1 stick butter or margarine
    1/2 tsp. cinnamon
    1/2 tsp. nutmeg
Preparation
    Peel, core and halve apples; set aside.
    In medium bowl, mix together flour and salt.
    Cut in shortening.
    Pour in milk; stir with a fork until mixture resembles pie crust dough.

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