Southern Pecan Pie - cooking recipe

Ingredients

1 c. white corn syrup
4 eggs
1 1/2 tsp. vanilla
1 c. sugar
1/8 tsp. salt
3 Tbsp. melted butter
1 c. pecans

Preparation

Mix well.
Sprinkle pecans in unbaked pie shell.
Pour mixture over top of pecans.
Bake at 375\u00b0 for 45 minutes or until mixture is set.