Peach Cobbler - cooking recipe

Ingredients

1 stick butter
1 c. sugar
1 c. milk or juice from peaches
2 tsp. baking powder
1 c. flour
1 can sliced peaches

Preparation

Melt stick of butter in deep cake pan.
Mix in a bowl the sugar, milk, baking powder and flour.
Pour mixture over butter. Pour the drained peaches on top of the batter.
Bake until brown.