Pop-Up Bread(Makes 2 Loaves) - cooking recipe

Ingredients

3 to 3 1/4 c. enriched flour *
1 pkg. dry yeast
1/2 c. milk
1/2 c. water
1/2 c. oil
1/4 c. sugar
1 tsp. salt
2 eggs
1 c. (4 oz.) grated Cheddar cheese (if desired)

Preparation

Stir together 1 1/2 cups flour and yeast.
Heat milk, water, oil, sugar and salt over low heat only until warm, stirring to blend.
Add liquid ingredients to flour-yeast mixture and beat until smooth, about 2 minutes on medium speed of electric mixer or 300 strokes by hand.