Quick Lasagne - cooking recipe

Ingredients

1 lb. ground beef
1 (24 oz.) can or jar spaghetti sauce
1 (16 oz.) pkg. lasagne noodles
1 (16 oz.) container cottage cheese
1/2 c. grated Parmesan cheese
1 Tbsp. parsley flakes
1 (12 oz.) pkg. Mozzarella cheese

Preparation

Brown ground beef.
Stir in spaghetti sauce; set aside.
Cook noodles as directed on package.
Mix together the cottage cheese, Parmesan cheese and parsley.
Layer 1/3 of each of noodles, sauce and cottage cheese mixture.
Repeat layers.
Bake at 350\u00b0 until bubbly.