Strawberry Pie - cooking recipe
Ingredients
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1 1/2 c. cool water
2 Tbsp. cornstarch
1/2 to 3/4 c. sugar
1 box strawberry Jell-O or 1 box sugar-free Jell-O
4 c. sliced fresh strawberries
1 baked pie shell
Preparation
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Cook first 3 ingredients until thickened over medium heat. Remove from heat.
Add Jell-O.
Stir until dissolved.
Cool.
Fold in the strawberries.
Pour into baked pie shell and chill.
Serve with spoonful of Cool Whip on top.
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