Mexican Wedding Cookies - cooking recipe

Ingredients

1 c. butter or margarine
3/4 c. powdered sugar
2 c. all-purpose flour
1 tsp. vanilla
1 c. chopped pecans or walnuts

Preparation

Mix all ingredients and form into balls.
Place on ungreased cookie sheet.
Bake at 325\u00b0 for 25 to 30 minutes.
Roll in confectioners sugar while hot.