Oriental Salad - cooking recipe

Ingredients

1 can French-cut green beans
1 can bean sprouts
1 can Chinese vegetables
1 can mushrooms
1 can water chestnuts
1 jar pimentos, chopped
3 medium carrots, grated
1 green pepper, chopped
1 c. celery, chopped
1 medium onion, chopped
1 head cauliflower, put in bite-size

Preparation

Toss together in
large bowl.
Cover with the following dressing.