Ingredients
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1 c. flour
1/2 tsp. baking soda
1/4 tsp. salt
1/2 c. butter
4 tsp. liquid sugar substitute
1/2 tsp. vanilla
1 egg, beaten
1/2 c. semi-sweet chocolate pieces
Preparation
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Sift together dry ingredients.
Cream butter.
Add sugar substitute, vanilla and egg, blending well.
Add flour mixture. Beat well.
Stir in chocolate pieces.
Drop by level teaspoonfuls onto lightly greased baking sheet.
Bake 8 to 10 minutes in a 375\u00b0 oven.
Each cookie is 48 calories.
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