Chicken Casserole - cooking recipe

Ingredients

6 chicken breasts
2 cans cream of chicken soup
1 sour cream
1 stick butter
15 Ritz crackers

Preparation

Boil chicken breasts; layer in bottom of pan (take off bone). Mix cream of chicken soup and 1 carton sour cream together.
Pour over chicken.
Crush the Ritz crackers and pour over.
Pour melted butter on top.
Cook about 25 or 30 minutes.