Corn Flake Macaroons - cooking recipe

Ingredients

1 egg white
1/2 c. sugar
1 c. corn flakes, slightly packed
1/4 c. coconut, packed
1/8 tsp. salt
1/4 tsp. vanilla

Preparation

Add salt to egg white and beat stiff.
Add sugar and vanilla. Stir in coconut and corn flakes.
Drop from teaspoon, 2 inches apart, onto greased cookie sheet.
Bake at 400\u00b0 for 7 to 10 minutes.
Makes 24.