Peanut Butter Pie - cooking recipe

Ingredients

8 oz. cream cheese
1 c. powdered sugar
1/3 c. peanut butter
12 oz. Cool Whip
1 baked pie shell

Preparation

Blend cream cheese, powdered sugar and peanut butter until smooth.
Fold in Cool Whip.
Pour into a baked pie shell. Sprinkle with crushed peanuts.
Chill.