Creole Burgers - cooking recipe

Ingredients

1 lb. ground beef
2 Tbsp. ketchup
1 can chicken gumbo soup
1/2 c. chopped onions
2 Tbsp. prepared mustard
1/4 tsp. pepper

Preparation

Brown ground meat and chopped onions in skillet, stirring to separate meat particles.
Stir in soup, ketchup and mustard.
Add pepper; simmer for 5 minutes.
Spoon on buns.
Makes 8 sandwiches.