Corn And Bean Casserole - cooking recipe

Ingredients

1 can white Shoe Peg corn
1 can French-style green beans
1/2 c. chopped celery
1/4 c. bell pepper, chopped
1/2 c. chopped onion
1/2 c. sharp Cheddar, grated
1/2 c. sour
1 can cream of celery soup

Preparation

Mix all together; salt and pepper to taste and top with this mixture:
2 cups Ritz crackers, mixed with 1 stick oleo (melted).